Salted Dark Chocolate Chip Cookie
Created for the dark chocolate cookie lover, these brown butter cookies are the perfect balance of a crispy edge and soft chewy middle. Composed of a blend of 3 our favorite dark chocolates (callets of Callebaut 60%, chunks of Callebaut 70%, and chopped pieces of Valrhona Illanka 63%) which brings notes of red fruit, coffee, and a bit of bitterness. Finished with a sprinkle of sea salt. Made with Janie’s Mill AP flour blend, which lends beautiful undertones of caramel and nuttiness.
3.5 ounces per cookie
Created for the dark chocolate cookie lover, these brown butter cookies are the perfect balance of a crispy edge and soft chewy middle. Composed of a blend of 3 our favorite dark chocolates (callets of Callebaut 60%, chunks of Callebaut 70%, and chopped pieces of Valrhona Illanka 63%) which brings notes of red fruit, coffee, and a bit of bitterness. Finished with a sprinkle of sea salt. Made with Janie’s Mill AP flour blend, which lends beautiful undertones of caramel and nuttiness.
3.5 ounces per cookie
Created for the dark chocolate cookie lover, these brown butter cookies are the perfect balance of a crispy edge and soft chewy middle. Composed of a blend of 3 our favorite dark chocolates (callets of Callebaut 60%, chunks of Callebaut 70%, and chopped pieces of Valrhona Illanka 63%) which brings notes of red fruit, coffee, and a bit of bitterness. Finished with a sprinkle of sea salt. Made with Janie’s Mill AP flour blend, which lends beautiful undertones of caramel and nuttiness.
3.5 ounces per cookie
Ingredients: Janie’s Mill Warthog Wheat, Unsalted Butter, Dark Brown Sugar (Granulated Sugar, Molasses), Granulated Sugar, Valrhona Illanka (Cocoa Beans from Peru, sugar, cocoa butter, sunflower lecithin, natural vanilla extract, milk), Callebaut 60-40-38 60.1% Callets (Cocoa Mass, sugar, cocoa butter, SOYA lecithin, natural vanilla flavoring), Callebaut 70% Chunks (unsweetened chocolate, sugar, dextrose, soy lecithin), Whole Eggs, Vanilla Extract, Kosher Salt, Baking Soda, Baking Powder (corn starch, sodium bicarbonate, sodium aluminium sulfate, monocalcium Phosphate)
Allergies: Wheat, Dairy, Soy, Eggs, Nuts