Sour Cream Pie Crust: (Organic Warthog wheat, Organic Erisman (Soft Red Wheat), unsalted butter, sour cream, Organic Red Fife Wheat, granulated sugar, sea salt)
Milk Chocolate Filling: Heavy Cream, Valrhona Andoa 39% Chocolate (cane sugar, cocoa butter, whole milk powder, cocoa beans from Peru, emulsifier: sunflower lecithin, Unsalted Butter, Eggs, Granulated Sugar, Vanilla Extract, Sea Salt
Whipped Cream: Heavy Cream, Powdered Sugar, Vanilla Extract
Chocolate Curls: Sugar, Chocolate Liquor, Cocoa Butter, Butter Oil (milk), emulsifer: soy lecithin, natural vanilla
Valrhona Crunchy Pearls: cocoa butter, sugar, biscuit cereals 11.4% (wheat flour, sugar, wheat malt, wheat starch, raising agent: sodium bicarbonate (E500ii), salt, cocoa butter, natural flavoring), whole milk powder, caramel (skimmed milk, whey (milk), sugar, butter (milk), flavoring), cocoa beans, dried skimmed milk, whey (milk), butter (milk), maltodextrin, emulsifier: soy lecithin, glazing agent: shellac, natural vanilla extract
Allergies: Gluten, Dairy, Eggs, Soy (Trace Nut contact from chocolate production)
All products are made in a kitchen that also produces items with common allergens such as gluten, dairy, soy, eggs, and nuts.