Caramel Milk Chocolate Cookies

$4.00

Brown Butter Cookies made with a blend of Valrhona Andoa, Valrhona Dulcey, Cacao Barry Alunga, and Callebaut Milk. Topped with housemade vanilla bean caramels and flakey sea salt.

Brown Butter Cookies made with a blend of Valrhona Andoa, Valrhona Dulcey, Cacao Barry Alunga, and Callebaut Milk. Topped with housemade vanilla bean caramels and flakey sea salt.

Brown Butter Cookie: Janie’s Mill Warthog Wheat, Unsalted Butter, Dark Brown Sugar, Granulated Sugar, Callebaut Milk Chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifer: soya lecithin, natural vanilla flavoring), Valrhona Andoa Lactée (cane sugar, cocoa butter, whole milk powder, cocoa beans from Peru, emulsifier: sunflower lecithin), Valrhona Dulcey (cocoa butter, sugar, whole milk powder, dried skimmed milk, whey, butter, emulsifer: soya lecithin, natural vanilla extract), Cacao Barry Alunga (sugar, unsweetened chocolate, cocoa butter, whole milk powder, nonfat dry milk, soya lecithin, natural vanilla flavor, cocoa mass, cocoa powder), Whole Eggs, Vanilla Extract, Kosher Salt, Baking Soda, Baking Powder

Vanilla Bean Caramels (Granulated Sugar, Heavy Cream, Whole Milk, Salted Butter, Glucose Syrup, Cacao Butter, Sorbitol powder, Sunflower Lecithin, Sea Salt, Baking Soda)

Allergies: Wheat, Dairy, Soy, Egg, Nut